A new restaurant is coming to Northern Liberties and it’s all about fire, flavor, and a chef with global acclaim. Michelin-starred chef Laurent Tourondel is officially opening Terra Grill on Friday, March 27, bringing a bold new wood-fired American concept to the heart of the neighborhood.
The highly-anticipated eatery lands at Piazza Alta, right next to his already buzzy Scusi Pizza, and it’s shaping up to be a go-to for everything from casual dinners to celebratory nights out.
Terra Grill comes to Northern Liberties
Terra Grill is said to be all about open-flame cooking. Patrons can expect premium meats, pristine seafood, and peak-season vegetables straight from the grill and layered with flavor. The concept blends French and Italian influences with a distinctly American edge, reflecting Tourondel’s decades of experience in some of the world’s most celebrated kitchens.
The menu is designed to feel elevated yet approachable, with dishes that balance freshness and richness from the very first bite.
What’s on the menu?
Here’s a look at what you can expect:
Starters & salads 🥗
- Miso Spinach & Avocado Salad
- Hamachi Sashimi
- Grilled Beets Salad
- Iceberg Lettuce & Grilled Applewood Bacon with blue cheese and smoked ranch
Wood-fired signatures 🪵🔥
- Wood-grilled rotisserie chicken with pickled cherry peppers and tarragon
- White Pekin Duck Breast Frite with spice and honey glaze
- Prime Skirt Steak
- Wagyu Hot Dog & Grand Cru Gruyère en Croûte with spicy mustard and tomato-onion relish
From the sea 🍤
- Grilled Branzino with soy lemon sauce, cornichon, and capers
- Ora King Salmon with curried pineapple sauce
Shareables 🍽️
- Short rib steamed buns with watercress and pickled jalapeño-cilantro chimichurri
- Peekytoe Crab on gem lettuce with smashed peas and avocado
- Grilled Globe Artichoke with bagna càuda and lemon aioli
Desserts 🍨
- Caramel Popcorn Sundae with caramel gelato and chocolate sauce
- Peach & Blackberry Pie with lemon thyme ice cream
- Classic Tiramisu
Additionally, every grilled entrée comes with either creamy mashed potatoes or hand-cut fries.
Visit Terra Grill
Beyond the food, the space itself is designed to be just as inviting. Terra Grill blends high-energy dining with a warm, neighborhood feel, making it just as perfect for a laid-back weeknight as it is for a date night or group celebration.
There’s also a private courtyard outfitted with oversized umbrellas and heat lamps, so outdoor dining doesn’t have to be seasonal. Come summer, expect outdoor grilling events and even more reasons to linger.
Next, the beverage program keeps things equally approachable, with thoughtfully crafted cocktails and a curated wine list that complements the smoky, wood-fired menu without feeling intimidating.
About Chef Tourondel
If the name sounds familiar, it’s because Tourondel’s resume is stacked. From founding the BLT Restaurant Group, to earning a Michelin star for BLT Fish, and accolades from Food & Wine and Bon Appétit, his culinary footprint spans the globe—and now, it’s expanding right here in Philly.
With Terra Grill, he’s not just opening another restaurant but creating a gathering place rooted in great food, fire and community.
Terra Grill
📍 1099 Germantown Avenue, Philadelphia, PA 19123
📆 Opening Friday, March 27, 20026 – reservations available now
🚙 Valet parking available
